summer has officially faded away. and while i’m most certainly not happy about this fact, i am attempting to cope with it the best i can. one of the nicest things about fall is the lovely warm and cozy comfort foods that you can make for the crisp weather. and yes, i realize it’s not full-scale fall officially, and i haven’t worn a coat all week, but that doesn’t mean that some tasty home made soup isn’t in order.
i present, baked potato soup:
every bit as delicious as it sounds.
